The Corner Chronicle
Chimacum, Washington, Tuesday September 26, 2017
Dented Buoy Fires up Pizza Oven Every Tuesday!
June 28th, 2011 by Katy McCoy

Post #17 by Katy McCoy

Oh boy… one can now devour a Dented Buoy Pizza every single Tuesday at the Corner between noon and 4pm! The oven (traditional in every way except that it is made out of a recycled mooring buoy….) will be piping hot and ready to cook you sensational¬†thin crust wood-fired pizzas, made from scratch, using the finest local seasonal ingredients. ¬†John and Sarah Shelley live down the road in Quilcene.

Shall we see you there?

Pizzas are now only $8/each.

photo of Dented Buoy Pizza Oven

photo of Dented Buoy menuphoto of Sarah tossing her pizza dough

 

 


One Response

  1. Philip Vogelzang says:

    excellent!!